2018 Programme, 5th edition

7.Jun.2018

09 am | Opening Session

  • José Gouveia World Olive Oil Summit Ambassador
  • Eduardo Oliveira e Sousa Chairman of the Confederation of Farmers of Portugal
  • Luís Capoulas Santos Portuguese Minister for Agriculture, Forests and Rural Development

10 am | World Olive Oil Summit Panel

  • “Outlook for the global Olive Oil trade” Abdellatif Ghedira Executive Director of the International Olive Council
  • “Xylella fastidiosa – Olive Groves Menace” Maria Saponari Istituto por la Protezione Sustenibile delle Piante, (ITA)
  • “Olive HeritagPe – A Means of Increasing Value in the Global Market” Diana Frescobaldi Consorzio Laudemio – Società per la Valorizzazione dell´Olivicultura di Pregio Toscana (ITA)

11.30 am | Panel “Market Approaches”

  • Global Experience João Roquette Esporão (PT)
  • Global Experience Rita Vilaça Gallo (PT)
  • Global Experience José Duarte Ben Ismail (TUN)
  • Cooperative Sector Meher Bem Ismail Coop. Agrícola de Moura e Barrancos, CRL (PT)
  • Cooperative Sector Paulo Ribeiro Coop. Olivicultores de Valpaços, CRL (PT)

1 pm | Round Table

MODERATORS: Mariana Matos – Casa do Azeite (PT); Jorge Jordão – Associação Portuguesa de Empresas de Distribuição; Rita Bassi – Oliva (BRA); Teresa Perez – AIFO España (ES);

1.30 pm | Lunch

3 pm | Panel “Olive Oil – Consumption Patterns in Gastronomy and Tourism”

  • Olive oil in gastronomy: José Avillez (PT) & Vasilis Leonidou (GR)
  • Olive Oil Culture in the hotel and tourism industry: Marco Fasoli Italian Culinary Institute for Foreigners (ITA)

3 pm | Round Table

MODERATORS: Fernando Alves (PT); Leopoldo Calhau (PT); José Manuel Esteves – AHRESP (PT); Luis Araújo – Turismo de Portugal (PT);

8 pm | World Olive Oil Summit Gala Dinner – National Olive Oils of Portugal Awards Ceremony.

8.Jun.2018

09.30 am | Chairman of Confederação de Agricultores de Portugal (Confederation of Farmers of Portugal) – Eduardo Oliveira e Sousa

09.35am | Chairman of Confederação de Agricultores de Portugal (Confederation of Farmers of Portugal) – Eduardo Oliveira e Sousa

  • The importance of innovation in Agriculture to feed a growing population Graeme Taylor European Crop Protection Association
  • The vision of the European Parliament on the post-2020 CAP Paolo de Castro Istituto por la Protezione Sustenibile delle Piante, (ITA)
  • “Olive Heritage – A Means of Increasing Value in the Global Market” Diana Frescobaldi European MP and Vice-President of the Agriculture and Rural Development Committee

10.10 am | Round Table

MODERATORS: Thierry de L´Escaille – Secretary-General of the European Landowners Organisation; Christiane Lambert – Federation Nationale des Syndicats d´Exploytants Agricoles; Yiannis Koufoudakis – GAIA EPICHEIREIN, S.A.; Pedro Barato – Associacion Agraria Jovenes Agricultores; Roberto Moncalvo – Coldiretti; Luis Mira – Confederação de Agricultores de Portugal;

  • The role of Science and Innovation in Agriculture Carlos Moedas European Commissioner for Research, Innovation and Science
  • The future of the Post-2020 CAP Phil Hogan European Commissioner for Agriculture and Rural Development

12.00 pm | Luís Capoulas Santos – Portuguese Minister of Agriculture, Forests and Rural Development

12.30 pm | His Excellency, the President of the Portuguese Republic, Marcelo Rebelo de Sousa

1.30 pm | Lunch

3 pm | World Olive Oil Summit Panel “Sensory Analysis – Limitation vs Competitive Edge”

  • Sensory Analysis as a basic aspect of Olive Oil Quality
  • Juan Rámon Izquierdo (ES)
  • Rafael Sanchéz de Puerta Cooperativas Agroalimentarias de España (ES)

4.30 pm | Round Table

MODERATORS: Francisco Pavão – Confederação de Agricultores de Portugal (PT); Manuel Lima – Instituto dos Vinhos do Douro e Porto (PT); João Paulo Martins – Revista Grandes Escolhas (PT); José Maria Penco – Associacion Española de Municipios del Olivo (ES); Juan Penãmil – MERCACEI (ES); Vasco Torres Colaço – DECO Proteste (PT);

5.30 pm | Closure

  • José Alberto Pereira Chairman of Associação Portuguesa de Horticultura (Portuguese Association of Horticulture)
  • Gonçalo Morais Tristão Chairman of the Centro de Estudos e Promoção do Azeite do Alentejo (Centre for the Study and Promotion of Alentejo Olive Oil)
  • Eduardo Oliveira e Sousa Chairman of Confederação de Agricultores de Portugal (Confederation of Farmers of Portugal)
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